Situated at the entrance to the Val Ferret, in La Palud, the Angelini family have been running the hotel with dedication since 1947, taking special care of their guests. The décor is refined with attention to detail, where the use of wood and stone create a typical mountain atmosphere. The hotel is positioned at the foot of the Mont Blanc range, close to cable cars and the Val Ferret and is an ideal starting point for excursions and sport activities.
Each room has its own characteristics, all have the following comforts: bathroom with shower or hydromassage bath, hair dryer, television and telephone. The different dimension and décor make each room unique, whilst all are elegant with great attention to the minimum details aiming to satisfy the guests every need and to make them feel at home.
Regional dishes, elaborated with style and flavour, whilst keeping strictly to the traditional cuisine of the Aosta Valley. We propose for our guests a menu complete with rich, tasty dishes, enriched with passion and care from the simplest plate to the most sophisticated.
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2 August 2008
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24 May 2008
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3 May 2008
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